Hawaiian Beef Stew Recipe: A Hearty Island Comfort Dish
This Hawaiian Beef Stew Recipe is a delicious island favorite, featuring tender beef, a rich tomato-based broth, and hearty vegetables. Slow-cooked to perfection, this comforting dish is perfect for a family dinner and brings authentic Hawaiian flavors straight to your table!
Ingredients
🥩 For the Stew:
- 2 lbs beef chuck roast cut into 1.5-inch cubes
- 2 tbsp Hawaiian sea salt or kosher salt
- 1 tsp black pepper
- 2 tbsp vegetable oil
- 1 large Maui onion diced
- 4 cloves garlic minced
- 1 tbsp fresh ginger minced
- 2 tbsp tomato paste
- 1 15 oz can tomato sauce
- 4 cups beef broth
- 2 cups water
- 3 large carrots peeled and sliced
- 3 medium potatoes peeled and cubed
- 1 tbsp soy sauce optional, for depth
- 1 tbsp brown sugar optional, for balance
- 2 bay leaves
- 1 tsp Worcestershire sauce optional
Instructions
Prepare the Ingredients:
- Cut the beef chuck roast into 1.5-inch cubes and season with Hawaiian sea salt and black pepper.
- Dice the onion, mince the garlic and ginger, and chop the carrots and potatoes into medium-sized pieces.
2️⃣ Sear the Beef:
- Heat vegetable oil in a large pot over medium-high heat.
- Sear the beef in batches, browning each side for 2–3 minutes. Remove and set aside.
3️⃣ Build the Flavor Base:
- In the same pot, sauté the onions, garlic, and ginger until fragrant (about 2 minutes).
- Stir in tomato paste and cook for another 2 minutes to enhance its richness.
4️⃣ Simmer the Stew:
- Pour in the tomato sauce, beef broth, and water, scraping up the browned bits at the bottom.
- Return the seared beef to the pot and add bay leaves, soy sauce, and Worcestershire sauce.
- Bring to a gentle simmer, cover, and cook on low heat for 1.5 to 2 hours, stirring occasionally.
5️⃣ Add the Vegetables:
- After the beef is tender, add the carrots and potatoes.
- Continue simmering uncovered for 30–40 minutes until the vegetables are fork-tender.
6️⃣ Final Adjustments & Serving:
- Taste and adjust seasoning with more salt or black pepper if needed.
- Remove bay leaves and serve hot with steamed white rice.
- Enjoy your Hawaiian Beef Stew, a warm and hearty dish with bold island flavors! 🌺