Green Tea Shot Recipe: The Perfect Drink for Parties and Gatherings
The Green Tea Shot is a fun and fruity whiskey-based shooter with a tangy-sweet taste. Despite its name, it contains no green tea—just a delicious mix of whiskey, peach schnapps, sour mix, and a splash of lemon-lime soda. Perfect for parties, gatherings, or a casual night in!
Ingredients
- 1 oz whiskey Jameson or preferred brand
- 1 oz peach schnapps
- 1 oz sour mix store-bought or homemade
- Splash of lemon-lime soda Sprite, 7UP, or similar
- Ice cubes
Instructions
- Chill the Shot Glasses: Place shot glasses in the freezer for 10–15 minutes before preparing.
- Measure the Ingredients: Use a jigger to measure 1 oz each of whiskey, peach schnapps, and sour mix.
- Combine in a Shaker: Add ice cubes to a cocktail shaker and pour in the whiskey, peach schnapps, and sour mix.
- Shake Well: Secure the shaker lid and shake vigorously for about 10–15 seconds until the mixture is well chilled.
- Strain into Shot Glasses: Use a strainer to pour the mixture evenly into two shot glasses, leaving a little space at the top.
- Add a Splash of Soda: Top off each shot with a small splash of lemon-lime soda for a refreshing finish.
- Serve and Enjoy: Serve immediately for the best taste and experience!